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No Antibiotics Ever

Sun-Dried Tomato & Jalapeno Turkey Tenders

Just when you think our Turkey Tenders can’t get any better, this easy, 15-minute protein gets a massive flavor boost.  Enjoy the best turkey on the planet with spicy, zesty kick.

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Regular price
$10.95
Regular price
Sale price
$10.95 Save $-10.95 (%)
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Where to Buy

Product is also available in select retail stores.

No Antibiotics Ever

No Antibiotics Ever

More

  • Gluten Free, Dairy Free
  • 25G Protein Per Serving
  • Contains 93% less fat than USDA data for beef tenderloin
  • 100% Vegetarian fed
  • No artificial ingredients or preservatives
  • No hormones, antibiotics, or growth stimulants
  • Animal Welfare Certified
  • Ready in 15 Minutes
  • Easy, no-touch cook-in-bag
  • 12oz

Turkey Nitty Gritty

Keep frozen until ready to enjoy.

Shipping

Standard shipping is free to CA, ID, NV, OR, UT, and WA for non-whole turkey orders over $50.

Express shipping is $20 flat for non-whole turkey orders over $50.

Ships frozen.

Our packaging is 99% compostable.

Pro Tip

Our FAQ page is FLOCKING incredible. Get the answers to your toughest turkey questions here.

Ingredients

Turkey, tomato and jalapeno marinade (water, less than 2%: Organic Vinegar (helps maintain freshness), Sea Salt, Sun-Dried Tomato, Chipotle Pepper, Cilantro Flakes, Jalapeno Pepper).

Packaging can change, please refer to your product for the most accurate information.

Skillet

Cook thawed turkey tenderloins in a single layer on lightly oiled skillet over medium heat until well-browned on each side. The tenderloins will cook for approximately 5 minutes per side and until the internal temperature registers the USDA recommended 165 degrees F.

Oven

Preheat to 400 degrees F. Do not remove the tenderloin from the oven-safe bag before cooking. Place on sheet pan and cut a 1″ opening in top of bag to vent. Place sheet pan in center of oven, allowing room for bag to expand without touching oven walls or racks while cooking. Cook until a meat thermometer inserted into the center of the tenderloin reaches 165 degrees F. Approximate cook time: 15 minute. Carefully cut bag open lengthwise across top. Remove turkey from bag, slice, serve & enjoy.

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