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No Antibiotics Ever

Lemon & Rosemary Turkey Tenders

Our protein-packed, lean, clean and super easy Turkey Tenders…but marinated in lemon and rosemary.  Yep, you need this.

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Regular price
$10.95
Regular price
Sale price
$10.95 Save $-10.95 (%)
Shipping calculated at checkout.

Where to Buy

Product is also available in select retail stores.

25G PROTEIN

25G PROTEIN

Inspected by USDA

Inspected by USDA

No Antibiotics Ever

No Antibiotics Ever

More

  • Gluten Free, Dairy Free
  • 25G Protein Per Serving
  • Contains 93% less fat than USDA data for beef tenderloin
  • 100% Vegetarian fed
  • No artificial ingredients or preservatives
  • No hormones, antibiotics, or growth stimulants
  • Animal Welfare Certified
  • Ready in 15 Minutes
  • Easy, no-touch cook-in-bag
  • 12oz

Turkey Nitty Gritty

Keep frozen until ready to enjoy.

Shipping

Standard shipping is free to CA, ID, NV, OR, UT, and WA for non-whole turkey orders over $50.

Express shipping is $20 flat for non-whole turkey orders over $50.

Ships frozen.

Our packaging is 99% compostable.

Ordering using Truemed can impact your shipping time. Learn more here.

Pro Tip

Our FAQ page is FLOCKING incredible. Get the answers to your toughest turkey questions here.

Ingredients

Turkey, lemon and rosemary marinade: (water, less than 2%: Organic Vinegar (helps maintain freshness), Sea Salt, Rosemary, Dehydrated Garlic, Lemon Peel, Black Pepper, Lemon Oil, Garlic Extract, Sunflower Oil, Silicon Dioxide (anti-caking agent)).

Packaging can change, please refer to your product for the most accurate information.

Skillet

Cook thawed turkey tenderloins in a single layer on lightly oiled skillet over medium heat until well-browned on each side. The tenderloins will cook for approximately 5 minutes per side and until the internal temperature registers the USDA recommended 165 degrees F.

Oven

Preheat to 400 degrees F. Do not remove the tenderloin from the oven-safe bag before cooking. Place on sheet pan and cut a 1″ opening in top of bag to vent. Place sheet pan in center of oven, allowing room for bag to expand without touching oven walls or racks while cooking. Cook until a meat thermometer inserted into the center of the tenderloin reaches 165 degrees F. Approximate cook time: 15 minute. Carefully cut bag open lengthwise across top. Remove turkey from bag, slice, serve & enjoy.

Customer Reviews

Based on 5 reviews
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D
DARLENE T.

So delicious! Always the best quality. Thank you!!!

P
Paula Dieu
Turkey tenders were excellent.

I tried the turkey tenders. They were tender and delicious.

M
Mark Asbury
ROSEMARY

Just not our favorite flavor!

C
Carol Pound Trefethen
Very Delicious and convenient

Great for a quick and healthy dinner!

C
Carolyn gaspar
Dollys lemon turkey tenders

Hit another one out of the ball park. Very yummy and so easy to cook. . Really enjoyed. Will order again