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Turkey Breakfast Sausage Pizza

  • Prep Time

    20 min

  • Cooking Time

    10 min

  • Serves

    6

frozen-breakfast-turkey-sausage

  • 1/4 cup Organic Diestel Turkey Gravy
  • 1/2 lb. Diestel Turkey Breakfast Sausage
  • 1 pre-made pizza dough
  • 2 tbsps. flour
  • 2 cups shredded mozzarella
  • 2 tbsps. chopped green onions
  • 6 eggs

  1. Preheat oven to 400 degrees.
  2. In a medium pan, brown the Diestel Breakfast Sausage until cooked throughout.
  3. Pour 1/4 cup of Diestel Organic Turkey Gravy into the pan and cook until gravy is warm. Set aside.
  4. Dust a baking sheet with flour. Roll out the pizza dough to fill the baking sheet.
  5. Poke the pizza dough with a fork to avoid any bubbles in the dough.
  6. Spread the gravy as the sauce. Top with mozzarella cheese, cooked Breakfast Sausage, and green onions.
  7. Crack 6 eggs onto the pizza.
  8. Bake pizza for 10 minutes or until eggs are cooked and pizza dough is browned.

ROASTING TIMES

HOW LONG ‘TIL WE EAT?

If your bird is unstuffed, then you’re in luck: take 30 minutes off the cook time listed below.*

Weight Approx. Roasting Time
6-10lbs 2 hrs
10-12 lbs 2 -2.75 hrs
12-14 lbs 2.75-3.5 hrs
14-16 lbs 3.5 - 3.75 hrs
16-18 lbs 3.754 hrs
18-20 lbs 4-4.5 hrs
20-22 lbs 4.5-5 hrs
Weight Approx. Roasting Time
22-24 lbs 5 -5.25 hrs
24-26 lbs 5.25 -5.5 hrs
28-30 lbs 5.5 - 5.75 hrs
32-34 lbs 5.756.25 hrs
34-36+ lbs 6.25 -6.5 hrs