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Carnitas Turkey Tacos

  • Prep Time

    10 min

  • Cooking Time

    20 min

  • Serves

    4

  • 1 box Diestel Turkey Carnitas, thawed
  • 1 package corn or flour tortillas, taco size
  • 1 container black beans
  • 1 radish
  • 1 carrot
  • 1 lime
  • 1 container cojita
  • 1 bunch cilantro
  • 1⁄2 cup apple cider vinegar
  • 1 Tbsp sugar
  • tsp salt (or to taste)

  1. Warm carnitas on stovetop following instructions on pack
  2. Quick pickle shredded carrot & radish in
  3. Warm black beans in a small saucepan
  4. Slice lime into wedges
  5. Crumble cojita
  6. Warm tortillas on skillet
  7. Assemble each taco or make a DIY taco set up and allow each person to customize as desired

ROASTING TIMES

HOW LONG ‘TIL WE EAT?

If your bird is unstuffed, then you’re in luck: take 30 minutes off the cook time listed below.*

Weight Approx. Roasting Time
6-10lbs 2 hrs
10-12 lbs 2 -2.75 hrs
12-14 lbs 2.75-3.5 hrs
14-16 lbs 3.5 - 3.75 hrs
16-18 lbs 3.754 hrs
18-20 lbs 4-4.5 hrs
20-22 lbs 4.5-5 hrs
Weight Approx. Roasting Time
22-24 lbs 5 -5.25 hrs
24-26 lbs 5.25 -5.5 hrs
28-30 lbs 5.5 - 5.75 hrs
32-34 lbs 5.756.25 hrs
34-36+ lbs 6.25 -6.5 hrs