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5 Quick & Easy Turkey Recipes That Don't Taste Like Cardboard

5 Quick & Easy Turkey Recipes That Don't Taste Like Cardboard

If you’re here, then you’re in the mood for some straight turkey talk and a kitchen quickie (You know—a few easy meals you can whip up fast).

We get it—eating well can take some time, and not everybody’s got their meal prep Sunday on lock. (And no, that doesn’t mean PB&J needs to be a staple on your menu, either.) So roll up your sleeves and get ready for some action because what’s about to go down is oh-so tasty, oh-so satisfying, and not so painful as you’d think when it comes to getting fresh food on the table. 

Let's count down the Top 5 Quick & Easy Recipes

  1. Turkey Burgers: No thawing required. Just pop ‘em on the grill or into a skillet and serve. They’re about as good as it gets, and you can top ‘em with anything your hungry heart desires. If we might make a suggestion, how about Barbecued Turkey Cheeseburgers?

  2. Turkey Bacon: Breakfast, lunch, or D-I-N-N-E-R, this bacon tastes G-R-E-A-T! You don’t need to dress it up, but if you’d like to, these Turkey Bacon Jalapeno Poppers are a mainstay for our family and are so easy to make!

  3. 'Lets Pretend It's Thanksgiving' Leftover Sandwich: We took our un-flocking-believable deli meat and made it thicc. Our Pasture-Raised Regenerative Thick Slice Farmhouse Roasted Turkey Breast will create a sandwich that might just start office refrigerator warfare. Just add cranberry.

  4. Turkey Chorizo: This ol’ chub is the biggest underdog in our arsenal. It’s got amazing taste and texture with only 2g of fat per serving (that’s epic, people)! It’s got a cult like following you wouldn’t believe, and even more unbelievable—it’s good on just about anything! Turkey Chorizo Empanadas anyone?

  5. Ground Turkey Fried Rice: Can I get an encore? Transform your leftovers into this tasty dinner dish, which will satisfy even the pickiest of eaters!

Have a Quick & Easy Turkey Recipe of Your Own?

Throw it on Instagram and tag @diestelfamilyranch. We’d love to see what you’ve got.