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Deli Meat
No Antibiotics Ever
Naturally Smoked Traditional Deli Turkey Breast
Ever wonder where the phrase...
ON SALE
This Naturally Smoked Whole Turkey is perfect for anybody who wants the rich, decadent flavor of a smoked turkey in just the time it takes to build a modest fire. These birds are uncured and slow cooked over natural hickory wood, so all you’ve got to do is warm the bird in the oven (and find a distraction to keep you occupied until it’s ready).
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Enjoy fully-cooked products 7-10 days after delivery.
Allow for proper preparation time and outsmart shipping delays by selecting a delivery date at least a week prior to the date you’ll enjoy your turkey.
Free shipping to the lower 48 States.
This product ships deep chilled to arrive fresh. Arrival temperature of bird will vary depending on your location, & turkey may feel hard upon arrival – this indicates it is still deeply chilled.
Our packaging is 99% compostable.
Our FAQ page is FLOCKING incredible. Get the answers to your toughest turkey questions here.
For a successful Holiday please consider selecting a delivery date before the week of 11/25 at checkout.
Turkey, Water, Sea Salt, Brown Sugar, Evaporated Cane Juice, Sodium Carbonate, Spices, Garlic Powder and Natural Flavoring
| Weight | Approx. Time |
|---|---|
| 6-10 lbs. | 1 hr |
| 10-12 lbs. | 1 – 1 1/4 hrs. |
| 12-14 lbs. | 1 1/4 – 1 1/2 hrs. |
| 14-16 lbs. | 1 1/2 – 1 3/4 hrs. |
| 16-18 lbs. | 1 3/4 – 2 hrs. |
While this smoked turkey is fully cooked, we recommend heating-to-taste. When using a meat thermometer heat to a USDA suggested internal temperature of 165 degrees F. Let stand for 15 minutes before carving. Enjoy!
The re-heating instructions are located on the back of every turkey. Remove chilled (not frozen) bird from bag and follow these simple directions.
Leave the nylon truss on the legs, it is oven safe up to 450 degrees F. Place in a roasting pan and heat at 325 degrees F – see below for approximate cooking times based on the size of your turkey:
This quick and tasty glaze adds a nice touch and is a Diestel family favorite. Blend ingredients below and brush over your smoked turkey prior to heating.
2 Tbsp Honey
2 Tbsp dark brown sugar
1 Tbsp Prepared mustard
1 tsp lemon juice
1/2 tsp cloves, ground