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No Antibiotics Ever

Bone-In Turkey Breast

Get all of the bold turkey flavor in just a fraction of the time. Our Bone-In Turkey Breasts make any mid-week meal amazing with the mouthwatering taste of turkey done right. After you’ve picked it clean, save the ribs for an exquisite turkey stock, soup, or stew. This bird is a gift that keeps on giving.



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Product is also available in select retail stores.


No Antibiotics Ever


  • Gluten Free
  • No artificial ingredients or preservatives
  • No hormones, antibiotics, or growth stimulants
  • Thoughtfully Raised
  • Great texture and flavor
  • Raw, uncooked
  • 4-6 lbs

Turkey Nitty Gritty

Enjoy this product 3-5 days after delivery or freeze upon arrival, and use within the year.

Turkey this good shouldn’t be rushed. 

Allow for proper preparation time and outsmart shipping delays by selecting a delivery date at least a week prior to the date you’ll roast your turkey.


Standard shipping is free to CA, ID, NV, OR, UT, and WA for non-whole turkey orders over $50.

Express shipping is $20 flat for non-whole turkey orders over $50.

Ships frozen.

Our packaging is 99% compostable.

Pro Tip

Our FAQ page is FLOCKING incredible. Get the answers to your toughest turkey questions here.



100% Turkey

WeightApprox. Time
4 – 6 lbs. 1 1/2 – 2 hrs



Preheat oven to 325º F. To prepare simply remove soft oven ready bone-in-breast from the bag., rub the exterior of turkey with a blend of your favorite herbs and spices or with a paste made of the following ingredients:
4 Tbsp oil, (melted butter, margarine, olive oil, etc.)
4 tsp. salt, or to taste
2 tsp. paprika
Place the bone-in-breast in an open roasting pan, breast side up. Cover the bottom of the pan with approximately 1 cup water or broth. Place your beautiful bone-in-breast in the oven.


Use a 325º F oven. Roasting times may vary. We would encourage you to check the internal temperature throughout the roasting time to be careful not to over-roast.

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